Darn it, Amanda, you’re gone and made me hungry.
he is a man counting his blessings
Dan is a man who sees the big picture.
My husband appreciates soups where most of the broth is soaked up by noodles etc.
Just use less broth next time. The microwave is your friend.
Adding a can of broth from Campbells should fix that.
It doesn’t match what she had in mind . .
like the shout out to North Dakota.
Sounds good to me.
We used to make something like that.
I have always had problems making soup that has pasta in it. I have the same problem.
Same here, we just add more broth or water and you’re good to go for another meal. Or two.
Cook the pasta separately. Add it to each individual serving. Drizzle leftover pasta with a tiny bit of olive oil and store in an airtight container in the fridge.
I’m with Dan on this. Soup is too.. soupy for me. :D
Pull the “Better than Bouillon” out of the refrigerator and make more broth. :)
Disappointing is not having enough cheese.
November 16, 2016
sergioandrade Premium Member over 1 year ago
Darn it, Amanda, you’re gone and made me hungry.
seanfear over 1 year ago
he is a man counting his blessings
some idiot from R'lyeh Premium Member over 1 year ago
Dan is a man who sees the big picture.
Tigressy over 1 year ago
My husband appreciates soups where most of the broth is soaked up by noodles etc.
Just use less broth next time. The microwave is your friend.
Brass Orchid Premium Member over 1 year ago
Adding a can of broth from Campbells should fix that.
ddjg over 1 year ago
It doesn’t match what she had in mind . .
daisypekin01 over 1 year ago
like the shout out to North Dakota.
Perkycat over 1 year ago
Sounds good to me.
willie_mctell over 1 year ago
We used to make something like that.
azkfwecho Premium Member over 1 year ago
I have always had problems making soup that has pasta in it. I have the same problem.
Mr. Impatient over 1 year ago
Same here, we just add more broth or water and you’re good to go for another meal. Or two.
MissyTiger over 1 year ago
Cook the pasta separately. Add it to each individual serving. Drizzle leftover pasta with a tiny bit of olive oil and store in an airtight container in the fridge.
tammyspeakslife Premium Member over 1 year ago
I’m with Dan on this. Soup is too.. soupy for me. :D
mistercatworks over 1 year ago
Pull the “Better than Bouillon” out of the refrigerator and make more broth. :)
elizabethvshaffer over 1 year ago
Disappointing is not having enough cheese.