Baby Blues by Rick Kirkman and Jerry Scott for September 01, 2022

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    briggs.roy078  about 1 year ago

    Daryl, what the he77, man? What, are you some sort of sadist?

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    Cactus-Pete  about 1 year ago

    To ripen?

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    Wilde Bill  about 1 year ago

    That tiny thing won’t produce many servings.

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    Templo S.U.D.  about 1 year ago

    I don’t think room temperature ice cream tastes good, kids. No chill, no brain freeze.

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    AlondraRachellaLabute  about 1 year ago

    This is even worse than waiting for the pizza delivery.

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    Comicsandcookies  about 1 year ago

    Years ago we bought a really little one at target with the cutest foreign graphics for ten bucks or less and it made amazing ice cream! Haven’t used it a while… should dig it out…

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    jmworacle  about 1 year ago

    Somebody call CPS!

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    profbob  about 1 year ago

    Get in the car and we will go to DQ while it ripens.

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    capricorn9th  about 1 year ago

    How does ice cream ripen? I think he meant for it to freeze?

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    HappyDog/ᵀʳʸ ᴮᵒᶻᵒ ⁴ ᵗʰᵉ ᶠᵘⁿ ᵒᶠ ᶦᵗ Premium Member about 1 year ago

    This is why you need two ice cream makers.

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    DevilDog2001 Premium Member about 1 year ago

    Yeah, DARRYL!

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    cubswin2016  about 1 year ago

    Those are definitely words to live by.

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    Barnabus Blackoak  about 1 year ago

    we never put it in the freezer to ‘ripen’. we ate it all slushy!

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    gopher gofer  about 1 year ago

    this is why you lick the mixer blade after the ice cream maker finishes up…

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    Aladar30 Premium Member about 1 year ago

    Really dad, that was pure evil.

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    iggyman  about 1 year ago

    My cousin made ice cream in the 1960s, I know ice and salt to make the ice colder was involved, but it was cold when done, I do not think it had to be frozen, I know it was time consuming and hard to make!

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    goboboyd  about 1 year ago

    Your Mom and I will taste-test it while you’re enjoying the first few days of the school year.

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    joe.altmaier  about 1 year ago

    That’s not a thing. What crazy household did the writer grow up in?

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    Huckleberry Hiroshima  about 1 year ago

    Yeah. What a dork.

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  20. Missing large  about 1 year ago

    Forgot to check for “ice cream migraine” syndrome before buying it.That’s real and it hurts.

    Also,machines make wild noises chewing up ice cubes.

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    NeedaChuckle Premium Member about 1 year ago

    Mine has a container that is frozen. There is a liquid in the walls. So when it is churned for 30 minutes, it is ready to serve. Time to make peach ice cream too.

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    brick10  about 1 year ago

    Everyone gets a small serving so they will understand the benefits of “ripening.”

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    Olddog04  about 1 year ago

    We always ate it as soon as it was finished. We never put it in the freezer. That ruins the whole experience.

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    jrankin1959  about 1 year ago

    Good point…

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    jrankin1959  about 1 year ago

    You realize you have just set yourself up for two hours of Is it ready yet? Is it ready yet?

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    paschott  about 1 year ago

    The pain is real! :) (But also very tasty once the product cures and hardens a little….)

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    ChessPirate  about 1 year ago

    Remember Snow Ice Cream? Pretty tasty if made right, if made wrong, a bit… gritty. And you had to eat it all right after making it, didn’t store in the freezer at all well…

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    bryan42  about 1 year ago

    What kind of ice cream maker makes ice cream that must be “ripened”? I’ve used a lot of different styles and all of them yielded a ‘spoon ready’ product.

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    Darth Stevious  about 1 year ago

    My dad tried making homemade ice cream. We ate it once and never again.

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    The Quiet One  about 1 year ago

    That’s why I buy my ice cream from the store. It’s ready to eat.

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    Brent Rosenthal Premium Member about 1 year ago

    Ripen isn’t a good word choice either

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    John Jorgensen  about 1 year ago

    Wow, get a load of the schnoz on this guy!

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    kab2rb  about 1 year ago

    For me homemade ice cream gives me either brain freeze, or coughing fit, freeze my esophagus

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    SeaDragon  about 1 year ago

    We never bother to ripen our ice cream. It’s delicious right out of the churn.

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    ToneeRhianRose  about 1 year ago

    Yeah! That’s just rude, dad!

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