B.C. by Mastroianni and Hart for May 07, 2023

  1. Rudy says hello
    Lucy Rudy  about 1 year ago

    Apparently it doesn’t hurt the trees or they wouldn’t still be around.

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    Gizmo Cat  about 1 year ago

    Maple tree?

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    Doug K  about 1 year ago

    Peter wants to tap into some of that tree’s stored nutrient strength.

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    Enter.Name.Here  about 1 year ago

    No. He wants maple syrup FOR his pancakes. Unless he LIKES sawdust pancakes.

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    Ahuehuete  about 1 year ago

    Don’t most people use the fake syrup? My brother even says that he likes the fake stuff more than the real thing (yeah, he’s crazy).

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    dcdete.  about 1 year ago

    If he wants pancakes isn’t he going about it all wrong. I am not a food expert but I thought pancakes were produced from flour batter which supposedly comes from wheat or other grains, with some butter and eggs mixed in? Can you really get pancakes from trees?

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    yip yip yip   about 1 year ago

    I believe the Time Machine took us to the wrong part of the year in BC. Yip yip yip yip yip

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    sandpiper  about 1 year ago

    From the sublime to the practical.

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    Gent  about 1 year ago

    How do you count the number of trees in a forest?

    You begin with one, two, tree… Hee hee hee!

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    littlejohn Premium Member about 1 year ago

    I think that they are barking up the wrong time of the year. But then they are a couple of saps, aren’t they?

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    Doug K  about 1 year ago

    I think he got part of that kind of switched around: it’s more likely for the tree to grow a fraction of an inch in diameter and extending each little limb a few inches.

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    Count Olaf Premium Member about 1 year ago

    Huh? It’s an oak tree. Syrup from that? Ew, David.

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    ChemCzarina Premium Member about 1 year ago

    Not to nitpick, but sugaring season is Feb/Mar. Sap’s already run its course for this year. (and yes, the leaf is wrong)

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    dflak  about 1 year ago

    When I look around my property I am amazed at some organisms that are 60 feet tall!

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    Zebrastripes  about 1 year ago

    I know a man who gathers, makes and sells Maple Syrup! About 25 miles from me it’s Maple Syrup country and a festival!

    Yummy!

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    eric_harris_76  about 1 year ago

    In a summer, the diameter grows a fraction of an inch. Growth rings, remember?

    And in that time, the limbs (at the twig end) grow much more than a fraction of an inch.

    Disclaimer: I Am Not A Botanist.

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    Doug Taylor Premium Member about 1 year ago

    I live in the second largest country and largest supplier of maple syrup in the world and we proudly put it on our flag!

    https://www.freepik.com/premium-vector/canada-country-food-pancakes-maple-syrup-flag-national_2125385.htm

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    sonnygreen  about 1 year ago

    Phony Maple Syrup has the sugar content we crave to jump start us in the morning.

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    ladykat  about 1 year ago

    I prefer real maple syrup.

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    Moore 1  about 1 year ago

    Bit late to tap for syrup now.

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    boydjb47  about 1 year ago

    My grandparents had a subsistence farm in Ohio from 1915-1985. They tapped maple trees for syrup and sugar. There was very little they couldn’t raise or grow and during the depression they traded for the few things they couldn’t.

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    vaughnrl2003 Premium Member about 1 year ago

    Well, as long as he isn’t cutting down the amazing tree to make a gazebo or grill up some ribs I’m thinking it’s not a bad arrangement.

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    rshive  about 1 year ago

    Roses are red/ Violets are purple./ Sugar is sweet/ And so’s maple surple. — from Roger Miller.

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    klapre  about 1 year ago

    A little off-season here for the US, aren’t we? Do they have maple trees in the Southern Hemisphere?

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    Cerabooge  about 1 year ago

    And when the tree’s tapped out, he’ll chop it down for firewood to turn the sap into syrup.

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    WCraft Premium Member about 1 year ago

    The following cartoon has been banned by the insecure crowd for stereotyping cavemen as syrup makers

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    Webby_dog  about 1 year ago

    You can tell when Kids are eating REAL syrup….because when you try to look at them all you see us a BLUR….

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    blakerl  about 1 year ago

    Pancakes with maple syrup, Mm-mm. OH! now I’m hungry.

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    Teto85 Premium Member about 1 year ago

    100 gallons of sap to make one gallon of syrup.

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    amxchester  about 1 year ago

    Pancakes with Blackberry syrup today, mmmmm!

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    zeexenon  about 1 year ago

    ’Missed sequestered carbon and spewed oxygen.

    You know how expensive real pancake syrup is?

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    PaintTheDust  about 1 year ago

    What a sap.

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    crazeekatlady  about 1 year ago

    Oak syrup???

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    Moonkey Premium Member about 1 year ago

    I have friends who put sugar-free syrup on their pancakes. I have absolutely no idea what is in the syrup bottle and kind of don’t want to.

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    Night-Gaunt49[Bozo is Boffo]  about 1 year ago

    Too much heat not enough water.

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    " Kat" Premium Member about 1 year ago

    I cannot leave the page without recommending a poem by Joyce Kilmer: “Trees”.

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    MarshaOstroff  about 1 year ago

    Living in Mexico, I’ve discovered a great substitute for real maple syrup. It’s called “jarabe de agave”, and it’s made from the nectar of the agave plant.

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    falcon_370f  about 1 year ago

    The leaf looks like oak, not maple.

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