Recent Comments

1. about 13 hours ago on Phoebe and Her Unicorn

   Why not, podner?

2. about 13 hours ago on Phoebe and Her Unicorn

   Let’s kick the tires and light the fires.

3. about 13 hours ago on Phoebe and Her Unicorn

   Still sparkly, just coming out the wrong end. Or possibly both.

4. about 13 hours ago on Phoebe and Her Unicorn

   In fairness, unopened cans don’t usually require refrigeration. Heat it enough to kill any pathogens, and then seal it against future contamination.

5. 1 day ago on Phoebe and Her Unicorn

   I actually have a couple of those. (There used to be an energy drink by that name.)

6. 1 day ago on Phoebe and Her Unicorn

   I always heard that with peas.

7. 1 day ago on Phoebe and Her Unicorn

   All expiration dates should be taken with a large grain of salt. If it’s badly discolored or smells nasty I’ll throw it out. If not, I’ll frequently take my chances.

8. 1 day ago on Phoebe and Her Unicorn

   “Ketchup” has referred to a lot of different things over the years. The red tomato goop is a relatively recent thing.

9. 1 day ago on Phoebe and Her Unicorn

   That’s the paradox of coolness: those who try too hard are never cool, while the truly cool don’t worry about how cool they are.

10. 1 day ago on Dark Side of the Horse

    And they’ll present that proof any day now.