Where’s that thumbs up emoji? To me, this new trendy yogurt tastes like clay.
I like skyr! Plus it’s been around much longer than 20 years – just not outside of Iceland.
Actually, skyr is fantastic – I just wish it was a little cheaper!
Besides, the other word won’t make it past the censors.
I love my Siggi’s. That stuff is great.
Skyr is so much better than yogurt! And Greek yogurt is even worse! (at least to my tastebuds. . . .).
Or call it buttermilk. Some people actually like that stuff.
I don’t care for yogurt and its ilk
The cow has a concerned look on her face.
I wonder if a certain percentage of the price goes for tips for the cow?
There is a finite amount of “Brand New” that the milk industry can tout about what is, essentially, irreversibly spoiled milk.
Next up – lutefisk.
Yogurt and Egg Nog remind of something that came out of my nose in the Winter
Yogurt is nasty stuff.
This is also how we got kale. Stuff so nasty the pioneers ate it out of desperation because nothing else green grows in winter. So we, thanks to a bunch of deranged hippies, get it foisted on us involuntarily all year round.
Wulff & Morgenthaler